How To Make Taco Dip with Refried Beans
Need something to amp up the flavor on your appetizers? Look no further from our delicious dip recipes. Together with an array of sauce recipes, these delightful flavorings are sure to enhance any meal. We have a variety of recipes, from savory marinara sauces to sweet cinnamon dips. Pair off these yummy dip recipes with your favorite finger foods and snacks for a more delightful treat!
Serves:
Ingredients
- 1 can (16 oz) refried beans
- 1 package taco seasoning
- 1 cup sour cream
- 1 cup shredded cheddar cheese
- 1 cup diced tomatoes
- 1/2 cup sliced black olives
- 1/4 cup chopped green onions
- Tortilla chips, for serving
Instructions
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In a medium saucepan, heat the refried beans over medium heat. Stir in the taco seasoning until well combined and heated through.
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In a small bowl, mix together the sour cream and half of the shredded cheddar cheese.
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Spread the refried bean mixture onto the bottom of a serving dish.
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Top with the sour cream mixture, followed by the diced tomatoes, black olives, and green onions.
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Sprinkle the remaining shredded cheddar cheese over the top.
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Serve with tortilla chips for dipping.
Nutrition
- Calories : 320kcal
- Total Fat : 18g
- Saturated Fat : 9g
- Cholesterol : 45mg
- Sodium : 950mg
- Total Carbohydrates : 27g
- Dietary Fiber : 6g
- Sugar : 4g
- Protein : 15g
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