Name: Taco Dip with Refried Beans Recipe
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4
Cuisine: Mexican
Ingredients: 1 can (16 oz) refried beans; 1 package taco seasoning; 1 cup sour cream; 1 cup shredded cheddar cheese; 1 cup diced tomatoes; 1/2 cup sliced black olives; 1/4 cup chopped green onions; Tortilla chips, for serving

Taco Dip with Refried Beans Recipe

Nyssa Rankin Modified: July 19, 2024

Photos of Taco Dip with Refried Beans Recipe

How To Make Taco Dip with Refried Beans

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Preparation: 15 minutes

Cooking: 10 minutes

Total: 25 minutes

Serves:

Ingredients

1 can (16 oz) refried beans
1 package taco seasoning
1 cup sour cream
1 cup shredded cheddar cheese
1 cup diced tomatoes
1/2 cup sliced black olives
1/4 cup chopped green onions
Tortilla chips, for serving

Instructions

In a medium saucepan, heat the refried beans over medium heat. Stir in the taco seasoning until well combined and heated through.
In a small bowl, mix together the sour cream and half of the shredded cheddar cheese.
Spread the refried bean mixture onto the bottom of a serving dish.
Top with the sour cream mixture, followed by the diced tomatoes, black olives, and green onions.
Sprinkle the remaining shredded cheddar cheese over the top.
Serve with tortilla chips for dipping.

Nutrition

Calories : 320kcal
Total Fat : 18g
Saturated Fat : 9g
Cholesterol : 45mg
Sodium : 950mg
Total Carbohydrates : 27g
Dietary Fiber : 6g
Sugar : 4g
Protein : 15g

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