How To Make Rich Chocolate Ganache
This quick and easy chocolate ganache makes the perfect indulgent sauce for your sweet treats! It’s made with just 2 ingredients and takes no time to make.
Preparation:
Cooking: 1 minute
Cool Time: 1 minute
Total: 2 minutes
Serves:
Ingredients
- 12ozchocolate
- 12ozheavy cream
Instructions
-
Add the chocolate and heavy cream to a bowl, then microwave for 1 minute.
-
Let sit for 1 minute.
-
Whisk the mixture together for 30 seconds.
-
Serve over pastries, and enjoy!
Nutrition
- Calories: 233.88kcal
- Fat: 18.99g
- Saturated Fat: 11.56g
- Monounsaturated Fat: 5.85g
- Polyunsaturated Fat: 0.66g
- Carbohydrates: 18.91g
- Fiber: 1.67g
- Sugar: 16.24g
- Protein: 1.77g
- Cholesterol: 38.84mg
- Sodium: 13.89mg
- Calcium: 27.50mg
- Potassium: 124.74mg
- Iron: 0.90mg
- Vitamin A: 116.52µg
- Vitamin C: 0.17mg
Share your thoughts and experiences with making &&Rich Chocolate Ganache Recipe&& in the Baking and Desserts forum section. Join the discussion and learn tips and tricks from fellow dessert enthusiasts!
Was this page helpful?
Submit Your Own Recipe
Have your own special recipe to share? Submit Your Recipe Today!
Comments