How To Make Rich Chocolate Ganache
This quick and easy chocolate ganache makes the perfect indulgent sauce for your sweet treats! It’s made with just 2 ingredients and takes no time to make.
Preparation:
Cooking: 1 minute
Cool Time: 1 minute
Total: 2 minutes
Serves:
Ingredients
- 12ozchocolate
- 12ozheavy cream
Instructions
-
Add the chocolate and heavy cream to a bowl, then microwave for 1 minute.
-
Let sit for 1 minute.
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Whisk the mixture together for 30 seconds.
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Serve over pastries, and enjoy!
Nutrition
- Calories: 233.88kcal
- Fat: 18.99g
- Saturated Fat: 11.56g
- Monounsaturated Fat: 5.85g
- Polyunsaturated Fat: 0.66g
- Carbohydrates: 18.91g
- Fiber: 1.67g
- Sugar: 16.24g
- Protein: 1.77g
- Cholesterol: 38.84mg
- Sodium: 13.89mg
- Calcium: 27.50mg
- Potassium: 124.74mg
- Iron: 0.90mg
- Vitamin A: 116.52µg
- Vitamin C: 0.17mg
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