This stew beef dip definitely falls under the heartier category. It’s a flavorful creamy dip packed with tender bites of beef.
How To Make Party Beef Stew Dip
- In a large skillet, brown meat until cooked through.
- Add in red bell peppers and cook until softened.
- Stir in cream cheese, diced tomatoes, tomato sauce, salt, and pepper.
Once well incorporated, transfer to your crockpot and top with mozzarella. Cook on low for 3 hours.
- Serve with tortilla chips or French bread slices.
- Sugar: 4g
- Calcium: 195mg
- Calories: 278kcal
- Carbohydrates: 6g
- Cholesterol: 88mg
- Fat: 19g
- Fiber: 1g
- Iron: 2mg
- Potassium: 446mg
- Protein: 21g
- Saturated Fat: 10g
- Sodium: 451mg
- Vitamin A: 1200IU
- Vitamin C: 24mg
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