Name: Holiday Cranberry Chutney Recipe
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 12
Cuisine: Indian
Ingredients: 12 oz cranberries; 1¼ cups sugar; ¾ cup water; 7½ oz green apples; 2 tsp ground cinnamon; 1 tsp ground ginger; ¼ tsp ground cloves

Photos of Holiday Cranberry Chutney Recipe

A chunky chutney like this one makes a splendid gift for friends and neighbors. Try storing the chutney in a decorated jar with a package of cream cheese and a box of crackers. It makes a lovely snack and is just as good alongside a main dish.

How To Make Holiday Cranberry Chutney

For this cranberry chutney recipe, the bitter-sweet flavor of the cranberries compliments the flavors of autumn favorite ingredients.

Prep: 5 mins

Cook: 20 mins

Total: 25 mins

Serves:

Ingredients

12 oz cranberries, fresh or frozen
1¼ cups sugar
¾ cup water, or cranberry juice
7½ oz green apples, chopped finely
2 tsp ground cinnamon
1 tsp ground ginger
¼ tsp ground cloves

Instructions

In a saucepan, combine all ingredients; bring to a boil, stirring constantly. Reduce heat, simmer for 15 to 20 minutes or until apple is tender and mixture thickens. Cool completely.
Store in the refrigerator. Serve over cream cheese with crackers or as a condiment with pork, ham or chicken.

Nutrition

Sugar: 72g
:
Calcium: 23mg
Calories: 315kcal
Carbohydrates: 82g
Fat: 1g
Fiber: 6g
Iron: 1mg
Potassium: 132mg
Protein: 1g
Saturated Fat: 1g
Sodium: 6mg
Vitamin A: 81IU
Vitamin C: 14mg

Nutrition Disclaimer

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