Name: Pineapple and Jalapeno Glazed Pork Tenderloin Recipe
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4
Cuisine: American
Ingredients: 1 lb pork tenderloin; 1/2 cup pineapple juice; 1/4 cup brown sugar; 1/4 cup soy sauce; 2 tbsp jalapeno, diced; 1 tbsp cornstarch; 1 tbsp water; Salt and pepper, to taste

Pineapple and Jalapeno Glazed Pork Tenderloin Recipe

Raquela Norris Modified: November 12, 2023

Photos of Pineapple and Jalapeno Glazed Pork Tenderloin Recipe

How To Make Pineapple and Jalapeno Glazed Pork Tenderloin

Sweet and spicy glazed pork tenderloin with pineapple and jalapeno.

Preparation: 10 minutes

Cooking: 25 minutes

Total: 35 minutes

Serves:

Ingredients

1 lb pork tenderloin
1/2 cup pineapple juice
1/4 cup brown sugar
1/4 cup soy sauce
2 tbsp jalapeno, diced
1 tbsp cornstarch
1 tbsp water
Salt and pepper, to taste

Instructions

Preheat oven to 400°F.
Season pork tenderloin with salt and pepper and place on a baking sheet.
In a small saucepan, combine pineapple juice, brown sugar, soy sauce, and jalapeno. Cook over medium heat until sugar has dissolved.
Brush pork with glaze and bake for 20-25 minutes, or until the internal temperature of the pork reaches 145°F.
While the pork is cooking, combine cornstarch and water in a small bowl to make a slurry. Add slurry to the remaining glaze in the saucepan and cook until thickened.
Once the pork is cooked, brush with additional glaze and let rest for 5 minutes before slicing.