Name: Maple-Glazed Pork Steak Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Cuisine: American
Ingredients: 4 pork steaks (1 inch thick); 1/2 cup maple syrup; 1/4 cup soy sauce; 1 tbsp dijon mustard; 2 cloves garlic, minced; 1/4 tsp black pepper; 1 tbsp vegetable oil

Maple-Glazed Pork Steak Recipe

Davida Cunningham Modified: August 28, 2024

Photos of Maple-Glazed Pork Steak Recipe

How To Make Maple-Glazed Pork Steak Recipe

Tender and flavorful pork steak coated with a sweet and tangy maple glaze.

Preparation: 10 minutes

Cooking: 20 minutes

Total: 30 minutes

Serves:

Ingredients

4 pork steaks (1 inch thick)
1/2 cup maple syrup
1/4 cup soy sauce
1 tbsp dijon mustard
2 cloves garlic, minced
1/4 tsp black pepper
1 tbsp vegetable oil

Instructions

Preheat grill to medium-high heat.
In a bowl, whisk together maple syrup, soy sauce, dijon mustard, garlic, and black pepper.
Brush pork steaks with vegetable oil and season with salt and pepper.
Grill pork steaks for 6-8 minutes on each side, until internal temperature reaches 145°F.
Brush maple glaze onto pork steaks during the last few minutes of cooking.
Let the pork steaks rest for 3-5 minutes before serving.