Social Media

Mixed Bean Goulash Recipe

Mixed Bean Goulash Recipe

Photos of Mixed Bean Goulash Recipe

How To Make Mixed Bean Goulash

Once the cold season comes around again, our stew recipes will be your sure life-saver! Cook up a hearty stew if you want something warm and flavorful to combat the cold weather. Our comfortingly delicious stew recipes will make sure that you end up with a rich and tasty dish that can win over even the coldest of hearts.

Preparation: 15 minutes
Cooking: 45 minutes
Total: 60 minutes



  • 1 onion, diced
  • 2 cloves of garlic, minced
  • 1 red bell pepper, diced
  • 1 green bell pepper, diced
  • 1 can of diced tomatoes
  • 1 can of kidney beans, drained and rinsed
  • 1 can of black beans, drained and rinsed
  • 1 can of white beans, drained and rinsed
  • 2 cups of vegetable broth
  • 2 teaspoons of paprika
  • 1 teaspoon of chili powder
  • 1 teaspoon of cumin
  • Salt and pepper to taste
  • Fresh parsley, chopped for garnish


  1. In a large pot, heat some oil over medium heat. Add the diced onion and minced garlic, and cook until the onion becomes translucent.

  2. Add the diced red and green bell peppers to the pot and cook for another 5 minutes.

  3. Stir in the diced tomatoes, drained kidney beans, black beans, and white beans.

  4. Pour in the vegetable broth and add the paprika, chili powder, cumin, salt, and pepper. Stir well to combine.

  5. Bring the mixture to a simmer and let it cook for 30 minutes, stirring occasionally.

  6. Taste and adjust the seasonings if needed.

  7. Serve the mixed bean goulash hot, garnished with fresh chopped parsley.


  • Calories : 285kcal
  • Total Fat : 1g
  • Sodium : 575mg
  • Total Carbohydrates : 60g
  • Dietary Fiber : 19g
  • Sugar : 9g
  • Protein : 18g
Share your thoughts on the Mixed Bean Goulash Recipe in the Recipe Sharing forum and let us know if you have any tips or variations to enhance this hearty dish!

Was this page helpful?

Chat Bubble Icon Share your own special recipe
Submit Your Own Recipe

Have your own special recipe to share? Submit Your Recipe Today!