Name: Tangy Catalina Pasta Salad Recipe
Prep time: 15 min
Cook time: 10 min
Yield: 8
Ingredients: 16 oz elbow macaroni; 5 oz tuna; 6 oz small shrimp; ¼ cup onion; 1 green bell pepper; ¾ cup celery; 1 pinch Garlic Salt; 4 tbsp Catalina salad dressing; 1½ tbsp sweet pickle relish; 3 tbsp mayonnaise

Tangy Catalina Pasta Salad Recipe

How To Make Tangy Catalina Pasta Salad

Tuna, shrimp, and pasta makes up this refreshing pasta salad! They’re also combined with crunchy veggies and topped with tomato-like Catalina dressing.

Preparation: 15 minutes

Cooking: 10 minutes

Total: 25 minutes

Serves:

Ingredients

16ozelbow macaroni,(1 package)
5oztuna,(1 can)
6ozsmall shrimp,(1 can), drained
¼cuponion,chopped
1green bell pepper,chopped
¾cupcelery,chopped
1pinchgarlic salt
4tbspCatalina salad dressing
1½tbspsweet pickle relish
3tbspmayonnaise

Instructions

Bring a large pot of lightly salted water to a boil.
Add the pasta and cook for 8 to 10 minutes or until al dente, then drain. Run under cold water to chill, drain again.
Toss together the pasta, tuna, shrimp, onions, green pepper, celery, garlic salt, salad dressing, and relish. Add enough mayonnaise to thin out dressing, if desired.
Serve and enjoy.