Name: Fried Chicken Tenders Recipe
Prep time: 10 min
Cook time: 20 min
Yield: 6
Ingredients: Vegetable Oil; 2 lbs chicken breast; 3 eggs; 1 cup flour; 2 cup panko bread crumbs; 1½ tsp Garlic Salt; 1 tsp lemon pepper

How To Make Fried Chicken Tenders

Easy, quick, and delicious, chicken breast strips are coated with panko breadcrumbs for crispy fried chicken tenders that are ready in just 30 minutes.

Preparation: 10 minutes

Cooking: 20 minutes

Total: 30 minutes

Serves:

Ingredients

vegetable oil,for frying
2lbschicken breast,boneless skinless, cut into strips
3eggs
1cupflour
2cupspanko bread crumbs
1½tspgarlic salt
1tsplemon pepper

Instructions

Heat oil on medium-high heat in pan.
Add beaten eggs to a bowl, flour to another bowl and Panko mixed with garlic salt and lemon pepper in a third bowl.
Dip chicken pieces into flour, then into the egg mix and then into Panko making sure to coat the whole chicken piece.
Fry chicken pieces in oil for 4 minutes on each side or until golden brown. Place on a paper-towel-lined plate to drain excess oil.
Serve warm with desired dipping sauce. Enjoy!