This spinach artichoke is made with a homemade pizza crust, filled with spinach and artichokes along with loads of cheese and additional roasted garlic.
Turn that classic creamy dip into a delicious cheese ball to snack on with this spinach artichoke ball, loaded with cream cheese, feta, and ranch seasoning!
Cook tender and juicy meat with this Mediterranean beef recipe. It’s slow-cooked in broth with olives, tomatoes, and herbs for bright and savory flavors.
This artichoke pie is definitely cheesy but is in no way heavy. It has a combo of ricotta, parmesan, and Swiss cheese with some parsley & fresh lemon zest.
This vegetables and tortellini pasta is a real crowd-pleaser! Tortellini and asparagus are cooked with a creamy savory sauce made from vegetable stock.
Pasta salad is definitely a potluck staple and this recipe teaches you a new variation. Tortellini, artichokes, and tomatoes make for an all-year favorite.
Here's a tasty chicken pasta dish perfect for weeknights, combining tender artichokes and broccoli, juicy chicken, that's all tossed in a savory pasta mix.
Enjoy a warm bowl of this tangy artichoke soup on cold winter nights! The artichoke heart petals and lemon juice combine sweet and sour for a rich soup.
This cheesy stuffed sicilian bread is a tasty fried bread, filled with a creamy four-cheese filling, tender artichokes, and more, for a more savory snack!
This spinach salad has fresh baby spinach tossed in with crisp apples, artichoke hearts, and nuts. It is then dressed with a simple apple cider vinaigrette.
This grilled cheese is packed with the flavors of sauteed spinach and artichoke mixed with sour cream and cheese, sandwiched in golden brown bread slices.
This tasty chicken pizza layered with juicy chicken, spinach, and artichoke, topped with mozzarella cheese and pine nuts, will be the new party favorite!