Social Media

Vegetarian Crockpot BBQ Sandwiches Recipe

Vegetarian Crockpot BBQ Sandwiches Recipe
Image 1

Photos of Vegetarian Crockpot BBQ Sandwiches Recipe

Image 1

How To Make Vegetarian Crockpot BBQ Sandwiches

Savory and saucy vegetarian BBQ sandwiches made in a crockpot, perfect for a hearty meal.

Preparation: 10 minutes
Cooking: 6 hours
Total: 6 hours and 10 minutes



  • 1 can black beans, drained and rinsed
  • 1 can chickpeas, drained and rinsed
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 green bell pepper, chopped
  • 1 red bell pepper, chopped
  • 1 cup BBQ sauce
  • 1/4 cup ketchup
  • 1 tbsp brown sugar
  • 1 tsp smoked paprika
  • 1 tsp chili powder
  • Salt and pepper to taste
  • 4 brioche buns for serving


  1. In a crockpot, combine black beans, chickpeas, onion, garlic, green and red bell peppers, BBQ sauce, ketchup, brown sugar, smoked paprika, chili powder, salt, and pepper. Stir well to combine.

  2. Cover and cook on high for 6 hours, or until the vegetables are tender.

  3. Serve hot piled on brioche buns.


  • Calories : 455kcal
  • Total Fat : 6g
  • Saturated Fat : 1g
  • Cholesterol : 0mg
  • Sodium : 1278mg
  • Total Carbohydrates : 86g
  • Dietary Fiber : 14g
  • Sugar : 34g
  • Protein : 17g
Want to share your own favorite slow cooker BBQ sandwich recipes? Join the discussion in the Recipe Sharing forum and let us know how you put a tasty twist on this classic dish!

Was this page helpful?

Chat Bubble Icon Share your own special recipe
Submit Your Own Recipe

Have your own special recipe to share? Submit Your Recipe Today!