An incredibly easy bbq burger recipe to throw together in minutes. Can be served on buns, or over noodles or rice. You won’t need to pan-fry or grill the meat because with the help of the handy-dandy crockpot, it’s possible.
How To Make Crockpot Barbecue Spoon Burgers
Burger meat cooked for hours in a crockpot to result in a flavorful and meaty creation.
Prep:
5 mins
Cook:
8 hrs
Total:
8 hrs 5 mins
Ingredients
- 1 ½ lb ground beef
- 6 oz tomato paste
- 1 tbsp Worcestershire sauce
- ½ cup onion, chopped
- ½ cup green pepper, chopped
- 1 clove garlic, minced
- 1 tsp dry mustard
- 1 tsp salt
- ½ tsp paprika
- ⅛ tsp pepper
- ¾ cup water
- 2 tbsp vinegar
- 2 tsp brown sugar
Instructions
- Brown ground beef in skillet, drain fat.
- Combine all ingredients in crockpot; stirring well.
- Cook on low for 6-8 hrs or on high for 3-4 hrs.
- Serve over warm hamburger buns, noodles or rice.
Nutrition
- Sugar: 9g
- :
- Calcium: 55mg
- Calories: 494kcal
- Carbohydrates: 14g
- Cholesterol: 121mg
- Fat: 34g
- Fiber: 3g
- Iron: 5mg
- Potassium: 986mg
- Protein: 32g
- Saturated Fat: 13g
- Sodium: 1078mg
- Vitamin A: 859IU
- Vitamin C: 27mg
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