How To Make Spiced Grilled Pineapple with Maple Sesame Brittle
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Serves:
Ingredients
- 1 pineapple, peeled and sliced into rings
- 2 tbsp maple syrup
- 1 tsp ground cinnamon
- 1/2 tsp ground ginger
- 1/4 tsp cayenne pepper
- 1/4 cup sesame seeds
- 1/4 cup sugar
Instructions
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Preheat the grill to medium-high heat.
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In a small bowl, mix together the maple syrup, cinnamon, ginger, and cayenne pepper.
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Brush the pineapple slices with the maple syrup mixture on both sides.
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Grill the pineapple slices for about 2-3 minutes per side, until grill marks appear.
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While the pineapple is grilling, heat a small pan over medium heat and add the sesame seeds.
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Toast the sesame seeds for about 1-2 minutes, stirring constantly, until they become golden brown.
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Sprinkle the sugar over the toasted sesame seeds and continue to stir until the sugar has melted and coated the sesame seeds.
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Transfer the sesame brittle onto a parchment-lined baking sheet and let it cool and harden.
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Once the pineapple is grilled, remove it from the grill and let it cool slightly.
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Serve the grilled pineapple slices topped with pieces of the maple sesame brittle.
Nutrition
- Calories : 180kcal
- Total Fat : 4g
- Saturated Fat : 0g
- Cholesterol : 0mg
- Sodium : 1mg
- Total Carbohydrates : 40g
- Dietary Fiber : 4g
- Sugar : 31g
- Protein : 2g
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