Photos of Ricotta & Basil Pizza Bread Recipe
How To Make Ricotta & Basil Pizza Bread
Who says vegetarians don’t get to enjoy savory meals? A taste of these authentic vegetarian recipes will make you change your mind. So, you just might want to go vegetarian after your first bite.
Serves:
Ingredients
- 4 slices of pizza bread
- 1 cup ricotta cheese
- 1/4 cup fresh basil, chopped
- 1/2 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- 2 cloves garlic, minced
- 1/4 teaspoon red pepper flakes
- Salt and pepper to taste
- Olive oil, for drizzling
Instructions
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Preheat your oven to 400°F (200°C).
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Place the pizza bread slices on a baking sheet.
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In a small bowl, mix together the ricotta cheese, fresh basil, shredded mozzarella cheese, grated Parmesan cheese, minced garlic, red pepper flakes, salt, and pepper.
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Spread the ricotta cheese mixture evenly over each slice of pizza bread.
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Drizzle a little olive oil over the top of each slice.
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Bake in the preheated oven for about 10 minutes, or until the cheese is melted and bubbly.
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Remove from the oven and let cool for a few minutes before serving.
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Slice into smaller pieces if desired and serve warm.
Nutrition
- Calories : 290kcal
- Total Fat : 15g
- Saturated Fat : 7g
- Cholesterol : 39mg
- Sodium : 400mg
- Total Carbohydrates : 28g
- Dietary Fiber : 2g
- Sugar : 2g
- Protein : 12g
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