Name: Homemade Chipotle Molasses BBQ Sauce Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Cuisine: American
Ingredients: 2 chipotle peppers in adobo sauce; 1/4 cup ketchup; 2 tablespoons molasses; 2 tablespoons apple cider vinegar; 1 tablespoon Worcestershire sauce; 1 tablespoon Dijon mustard; 1 tablespoon honey; 1 teaspoon smoked paprika; 1/2 teaspoon garlic powder; 1/2 teaspoon onion powder; Salt and pepper, to taste

Photos of Homemade Chipotle Molasses BBQ Sauce Recipe

How To Make Homemade Chipotle Molasses BBQ Sauce

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Preparation: 10 minutes

Cooking: 20 minutes

Total: 30 minutes

Serves:

Ingredients

2 chipotle peppers in adobo sauce
1/4 cup ketchup
2 tablespoons molasses
2 tablespoons apple cider vinegar
1 tablespoon Worcestershire sauce
1 tablespoon Dijon mustard
1 tablespoon honey
1 teaspoon smoked paprika
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
Salt and pepper, to taste

Instructions

In a blender or food processor, blend the chipotle peppers until smooth.
In a medium saucepan, combine the chipotle puree, ketchup, molasses, apple cider vinegar, Worcestershire sauce, Dijon mustard, honey, smoked paprika, garlic powder, onion powder, salt, and pepper.
Cook over medium heat, stirring frequently, for about 20 minutes or until the sauce thickens to your desired consistency.
Remove from heat and let it cool before transferring to a jar or container.
Use immediately or refrigerate for up to 2 weeks.

Nutrition

Calories : 70kcal
Total Fat : 0g
Saturated Fat : 0g
Cholesterol : 0mg
Sodium : 320mg
Total Carbohydrates : 18g
Dietary Fiber : 1g
Sugar : 15g
Protein : 1g

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