How To Make Keto Hamburger Steak Recipe
A flavorful steak made with ground beef, seasoned with herbs and spices, and cooked in a creamy sauce.
Serves:
Ingredients
- 1 lb. ground beef
- 1 egg
- 1 tsp. garlic powder
- 1 tsp. onion powder
- 1 tsp. Italian seasoning
- 1/2 tsp. salt
- 1/4 tsp. black pepper
- 2 tbsp. butter
- 1/4 cup heavy cream
- 1/4 cup beef broth
Instructions
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In a large bowl, combine ground beef, egg, garlic powder, onion powder, Italian seasoning, salt, and black pepper.
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Mix well and form into 4 equal patties.
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Melt butter in a large skillet over medium-high heat.
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Add patties and cook for 4-5 minutes on each side or until cooked through.
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Remove patties from skillet and set aside.
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Reduce heat to medium and add heavy cream and beef broth to the skillet.
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Whisk together and let simmer for 2-3 minutes or until sauce thickens.
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Serve the hamburger steaks with the creamy sauce.
Nutrition
- Calories : 361kcal
- Total Fat : 28g
- Saturated Fat : 14g
- Cholesterol : 160mg
- Sodium : 557mg
- Total Carbohydrates : 1g
- Dietary Fiber : 0g
- Sugar : 0g
- Protein : 25g
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