Red Robins Gourmet Cheeseburger Recipe (Copycat)

1
2
3
4
5
5 from 1 vote
Jump To Recipe
Avatar Author's default profile picture
Recipes.net Team Modified: June 7, 2022

This gourmet cheeseburger recipe involves a beef patty with freshly cut lettuce, tomato, and fried onions. Make this Red Robin copycat dish in the comfort of your own home for a culinary experience that’s better than the original!

Red Robins Gourmet Cheeseburger Recipe (Copycat)

How To Make Red Robins Gourmet Cheeseburger

The perfectly grilled patties in this Red Robin gourmet cheeseburger are sandwiched in vegetables, cheese, mayo, and relish for a filling and tasty snack.

Prep: 25 mins
Cook: 15 mins
Total: 40 mins
Serves:

Ingredients

  • 2 lb ground chuck
  • 1 lb ground sirloin
  • tsp salt
  • ¾ tsp black pepper
  • 1 tsp onion powder
  • 1 tsp garlic powder
  • 12 hamburger buns, cut in half
  • 12 slices cheese
  • tomatoes, as desired
  • lettuce, as desired
  • red onion rings, as desired
  • mayonnaise, as desired
  • prepared red relish, as desired
  • pickles, as desired

Instructions

  1. Mix the chuck and sirloin together and season with salt and pepper, before mixing and shaping into 12 small hamburger patties.
  2. To make the patties, layout a cling film on a working area. Then, place a portion of ground beef on it and mold it to form patties.
  3. Roll out another portion of cling film to cover the meat, then cut the cling film in between patties and wrap individually. Set aside.
  4. Preheat the grill to medium-high temperature, add the burger patties and cook for 4 minutes on each side.
  5. Remove burger patties and let them cool for 5 minutes.
  6. To form the sandwich, spread a spoonful of your red relish on top of your sliced burger bun, and mayonnaise on the other slice of your burger bun. Put slices of pickles, and slices of onions then place the burger patty and top with cheese, freshly sliced tomato, and lettuce.
  7. Repeat until all 12 hamburger sandwiches are assembled.
  8. Serve and enjoy!

Nutrition

  • Sugar: 4g
  • :
  • Calcium: 289mg
  • Calories: 515kcal
  • Carbohydrates: 24g
  • Cholesterol: 107mg
  • Fat: 32g
  • Fiber: 1g
  • Iron: 4mg
  • Monounsaturated Fat: 12g
  • Polyunsaturated Fat: 2g
  • Potassium: 459mg
  • Protein: 31g
  • Saturated Fat: 14g
  • Sodium: 767mg
  • Trans Fat: 1g
  • Vitamin A: 507IU
  • Vitamin C: 2mg
Nutrition Disclaimer
Chat Bubble Icon Share your own special recipe
Submit Your Own Recipe

Have your own special recipe to share? Submit Your Recipe Today!

Related Recipes

Cakes

Banana Split Cake Recipe

Satisfy your sweet tooth craving with this banana split cake, made of vanilla ice cream sandwiches, chocolate cool whip, and juicy fruits.

8 hrs 30 mins

BBQ & Grilled

Grilled Beef Tenderloin Recipe

Sink your teeth into this grilled beef tenderloin with a delicious date essence. Marinated in a tasty sauce before grilling, the steak comes out flavorful and oh-so-tender! Serve with mashed potatoes or a bowl of salad for a filling meal.
5 hrs 20 mins

Slow Cooked

Jackfruit Carnitas Recipe

This bold and spicy jackfruit carnitas puts a new twist on the Mexican classic! Let the slow cooker do its magic on making these tender carnitas.
3 hrs 25 mins

Dip, Sauce & Condiment

No Cook Applesauce Recipe

No-cook needed, this no-cook applesauce is made in a blender with 5 simple ingredients needed. Your family will love this applesauce for a weeknight party.
15 mins
Comments

Leave a comment

Replying to