How To Make Keto Baked Chicken Thighs Recipe
Juicy and flavorful chicken thighs baked to perfection with a keto-friendly twist.
Serves:
Ingredients
- 8 bone-in, skin-on chicken thighs
- 2 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp smoked paprika
- 1/2 tsp salt
- 1/4 tsp black pepper
Instructions
-
Preheat oven to 425°F (220°C).
-
In a small bowl, combine garlic powder, onion powder, smoked paprika, salt, and black pepper.
-
Pat chicken thighs dry with a paper towel and place them on a baking sheet.
-
Brush both sides of each thigh with olive oil.
-
Sprinkle the seasoning mixture evenly over each thigh.
-
Bake chicken thighs for 25 minutes or until the internal temperature reaches 165°F (74°C).
Nutrition
- Calories : 419kcal
- Total Fat : 28g
- Saturated Fat : 7g
- Cholesterol : 166mg
- Sodium : 388mg
- Total Carbohydrates : 1g
- Dietary Fiber : 0g
- Sugar : 0g
- Protein : 37g
Was this page helpful?
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
