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Keto Avocado Breakfast Bowl Recipe

Keto Avocado Breakfast Bowl Recipe
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Photos of Keto Avocado Breakfast Bowl Recipe

How To Make Keto Avocado Breakfast Bowl Recipe

This quick and easy breakfast bowl is perfect for a ketogenic diet, packed with healthy fats and proteins.

Preparation: 10 minutes
Cooking: 0 minutes
Total: 10 minutes

Serves:

Ingredients

  • 2 ripe avocados
  • 8 slices of cooked bacon
  • 4 large eggs
  • 1/2 cup grated cheddar cheese
  • Salt and pepper to taste

Instructions

  1. Cut the avocados in half and remove the pit.

  2. Scoop out a small amount of flesh from each half to make room for the egg.

  3. Place each avocado half in a baking dish.

  4. Crack an egg into each avocado half.

  5. Season with salt and pepper.

  6. Top each avocado half with crumbled bacon and grated cheese.

  7. Bake at 400°F for 10-15 minutes, until the eggs are set.

Nutrition

  • Calories : 392kcal
  • Total Fat : 32g
  • Saturated Fat : 8g
  • Cholesterol : 223mg
  • Sodium : 615mg
  • Total Carbohydrates : 9g
  • Dietary Fiber : 7g
  • Sugar : 1g
  • Protein : 18g
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