Doesn’t this non-dairy strawberry smoothie look spectacular? It almost looks like a cocktail and felt as though I was drinking strawberry syrup. All I need is a crystal blue water background and me sipping this drink on a beach, somewhere!
How To Make Non-Dairy Strawberry Smoothie
You can't go wrong with this non-dairy strawberry smoothie for a tart treat. It fuses plant-based milk & agave syrup for a sugar-free drink.
Prep:
2 mins
Cook:
3 mins
Total:
5 mins
Ingredients
- 24 oz strawberries, fresh, trimmed
- ½ cup plant-based milk, like soy, oats, almond, rice, or other alternatives of your choice
- ½ cup ice cubes
- 6 tbsp agave syrup
To Serve:
- 5 strawberries, fresh, trimmed and sliced
Instructions
-
Puree the ice cubes, strawberries, milk, and agave syrup in a blender.
-
Pour enough smoothie to cover ¾ of a pilsner or desired serving glass.
-
Garnish with sliced strawberries on top. Enjoy!
Nutrition
- Sugar: 43g
- :
- Calcium: 87mg
- Calories: 234kcal
- Carbohydrates: 53g
- Cholesterol: 4mg
- Fat: 2g
- Fiber: 5g
- Iron: 1mg
- Monounsaturated Fat: 1g
- Polyunsaturated Fat: 1g
- Potassium: 433mg
- Protein: 3g
- Saturated Fat: 1g
- Sodium: 24mg
- Vitamin A: 95IU
- Vitamin C: 145mg
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