Name: Red Sangria With Ginger Ale Recipe
Prep time: 5 min
Yield: 4
Ingredients: 3 cups Dry red wine; 3 oranges; 2 lemons; 2 limes; 2 tbsp sugar; 1 cup ginger ale; 1 shot brandy

Red Sangria With Ginger Ale Recipe

How To Make Red Sangria with Ginger Ale

Enjoy this red sangria for a cold drink and taste a fruity balance of tangy oranges, lemons, sweet dry red wine and mellow ginger ale.

Preparation: 5 minutes

Cooking:

Chill Time: 8 hours

Total: 8 hours 5 minutes

Serves:

Ingredients

3cupsdry red wine,(1 bottle), used Merlot
3oranges,two sliced, one for juicing
2lemons,sliced
2limes,sliced
2tbspsugar,optional
1cupginger ale,or club soda, or lemon-lime soda
1shotbrandy

Instructions

Stir together the wine, orange juice, sugar, and brandy in a large pitcher until the sugar is dissolved. Then add in the orange, lemon, and lime slices, then stir briefly to combine.
Refrigerate the pitcher and let it sit, preferably for 8 to 12 hours.
Just before serving, stir in the ginger ale until mixed.
Serve the sangria poured over ice, either strained or served with the fruit slices, and enjoy!