How To Make Salted Caramel Pecan Sour
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Serves:
Ingredients
- 1 cup bourbon
- 1 cup sour mix
- 1/2 cup salted caramel syrup
- 1/4 cup chopped pecans
- Ice cubes, for serving
- Sea salt, for rimming glasses
- Lemon slices, for garnish
Instructions
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Rim the glasses with sea salt.
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In a shaker, combine bourbon, sour mix, and salted caramel syrup. Shake well.
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Fill the glasses with ice cubes and pour the cocktail over the ice.
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Top with chopped pecans and garnish with a lemon slice.
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Serve and enjoy!
Nutrition
- Calories : 312kcal
- Total Fat : 7g
- Saturated Fat : 2g
- Cholesterol : 0mg
- Sodium : 445mg
- Total Carbohydrates : 44g
- Dietary Fiber : 2g
- Sugar : 24g
- Protein : 1g
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