Oreo Chunk Cookie Pie Recipe

Oreo Chunk Cookie Pie Recipe

How To Make Oreo Chunk Cookie Pie Recipe

Oreo chunks abound in this tasty Oreo cookie pie recipe. You get to make a treat that’s soft and chewy like a cookie and encased in a crisp, buttery crust.

Preparation: 15 minutes
Cooking: 1 hour
Total: 1 hour 15 minutes

Serves:

Ingredients

  • 9inchpie shell,unbaked deep-dish
  • 2largeeggs
  • ½cupall-purpose flour
  • ½cupgranulated sugar
  • ½cuppacked brown sugar
  • 1tspvanilla extract
  • ¾cupbutter,softened
  • 1cupwhite chocolate chips
  • 1cupOreo crumbs
  • 12oreos,quartered

Instructions

  1. Preheat oven to 325 degrees F.

  2. Beat the eggs in large mixer bowl on high speed until foamy.

  3. Add in the flour, Oreo crumbs, brown sugar, white sugar and vanilla.

  4. Beat in butter until combined.

  5. Stir in the white chocolate chips.

  6. Put mixture into pie shell and even the mixture out in the shell.

  7. Put the quartered Oreos on top of the pie and push them in about halfway.

  8. Bake for 60 minutes.

  9. The pie is done if the top looks browned and crisp after the timer goes off.

Nutrition

  • Calories: 1652.48kcal
  • Fat: 94.67g
  • Saturated Fat: 41.28g
  • Trans Fat: 0.72g
  • Monounsaturated Fat: 34.97g
  • Polyunsaturated Fat: 10.31g
  • Carbohydrates: 190.22g
  • Fiber: 5.46g
  • Sugar: 46.43g
  • Protein: 12.49g
  • Cholesterol: 96.72mg
  • Sodium: 1172.74mg
  • Calcium: 97.02mg
  • Potassium: 344.50mg
  • Iron: 5.74mg
  • Vitamin A: 167.67µg
  • Vitamin C: 0.11mg
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