Key Lime Yogurt Pie Recipe

Jump To Recipe
Avatar Author's default profile picture
Dolores December 9, 2020

How To Make Key Lime Yogurt Pie

This yogurt pie recipe marries the goodness of key lime pie and key lime cheesecake. It has a yogurt-cream cheese filling with some tart lime juice.

Preparation: 30 minutes
Cooking: 15 minutes
Chill Time: 1 hour 30 minutes
Total: 2 hours 15 minutes

Serves:

Ingredients

  • 6graham crackers
  • 3tbspcold whipped butter
  • 2tbspsugar
  • tspgelatin
  • ½cupkey lime juice,fresh squeezed or bottled
  • 6ozless fat cream cheese
  • 1cupStonyfield plain yogurt,0% fat
  • ½cupsugar
  • 1tbsplime zest,grated
  • key lime slices,optional, for garnish
  • whipped cream,optional, for garnish

Instructions

  1. Place graham crackers, butter and sugar into a food processor and pulse a few times.

  2. Add 1 tablespoon water and pulse a few more times until it has a texture of coarse meal.

  3. Press into an 8-inch pie dish making the crust about ⅛-inch thick evenly all around and up the sides.

  4. Refrigerate the crust for 30 minutes before baking to help prevent crumbling.

  5. Preheat oven to 375 degrees F. Bake for 8 to 10 minutes or until the edges are golden.

  6. Remove from the oven and let the crust cool on a wire rack, before filling.

  7. In a small bowl combine 2 tablespoons of the lime juice with the gelatin and stir.

  8. Warm the remaining 6 tablespoons of key lime juice for 30 to 45 seconds in the microwave and quickly mix well to dissolve the gelatin.

  9. In a large bowl with a hand mixer combine the cream cheese, yogurt, sugar and lime zest. Mix well, then add in the key lime juice and mix well, until fully incorporated, then pour into graham cracker crust.

  10. Chill pie thoroughly for at least 1 hour before serving.

  11. Garnish with key lime slices and whipped cream, optional, if desired.

Nutrition

  • Calories: 162.62kcal
  • Fat: 9.16g
  • Saturated Fat: 5.10g
  • Trans Fat: 0.12g
  • Monounsaturated Fat: 2.33g
  • Polyunsaturated Fat: 0.71g
  • Carbohydrates: 19.05g
  • Fiber: 0.53g
  • Sugar: 13.85g
  • Protein: 2.39g
  • Cholesterol: 25.88mg
  • Sodium: 94.69mg
  • Calcium: 49.49mg
  • Potassium: 83.95mg
  • Iron: 0.39mg
  • Vitamin A: 82.03µg
  • Vitamin C: 5.81mg
Advertisement
CONTINUE READING BELOW
Chat Bubble Icon Share your own special recipe
Submit Your Own Recipe

Have your own special recipe to share? Submit Your Recipe Today!

Advertisement
CONTINUE READING BELOW
Advertisement
CONTINUE READING BELOW

Related Pies & Pastries Recipes

Pies & Pastries

No-Bake Pumpkin Pie

Have a delectable, soft, and wonderfully-chilled No-Bake Pumpkin Pie for…
Total 20 mins
Pies & Pastries

Homemade Berry Galette

Delight in this sweet and satisfyingly fresh Homemade Berry Galette…
Total 1 hr 45 mins
Pies & Pastries

Butterscotch Pie

Enjoy a plate of this decadent butterscotch pie, packed with…
Total 57 mins
Advertisement
CONTINUE READING BELOW
Comments

    Leave a comment

    Replying to