Orange Gelatin Salad Recipe

In a medium saucepan, heat the orange juice over low heat until warm.

In a separate bowl, sprinkle the gelatin over the cold water and let it soften for 5 minutes.

Add the softened gelatin to the warm orange juice, stirring until completely dissolved.

Allow the mixture to cool slightly, then refrigerate for 1 hour or until slightly thickened.

Gently fold in the diced oranges, pineapple, strawberries, and sugar (if desired).

Pour the mixture into individual molds or a large serving dish.

Refrigerate for at least 1 hour or until fully set.

Serve the Orange Gelatin Salad with a dollop of whipped cream on top.