Name: Cinnamon Sugar Apple Turnover Crescents Recipe
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 8
Cuisine: American
Ingredients: 16 oz. crescent rolls; 2 Granny Smith apples; 3 tbsp. butter; ¼ cup brown sugar; 2 tbsp cinnamon plus; 1 tsp. cinnamon; 2 tbsp. sugar

Cinnamon Sugar Apple Turnover Crescents Recipe

Cecilla Mccrary Modified: November 12, 2023

cinnamon sugar apple turnover recipe crescents

Photos of Cinnamon Sugar Apple Turnover Crescents Recipe

Don’t settle for generic apple pie filling for your turnovers. Try out this super simple and extra yummy brown sugar and apple mixture to fill your crescent rolls with! If you want a little more sweet for this treat, whip up a standard powdered sugar glaze to drizzle on.

How To Make Cinnamon Sugar Apple Turnover Crescents

Prep: 10 mins

Cook: 25 mins

Total: 35 mins

Makes:

Ingredients

16 oz. crescent rolls
2 Granny Smith apples, peeled and sliced
3 tbsp. butter, divided
¼ cup brown sugar
2 tbsp cinnamon plus
1 tsp. cinnamon, divided
2 tbsp. sugar

Instructions

Preheat oven to 350 degrees Fahrenheit.
In a large skillet, heat 2 tablespoons of butter, apple slices, brown sugar, and 1 teaspoon of cinnamon and simmer for 5 to 10 minutes.
Apples should be tender and brown sugar dissolved.
Unroll crescent roll dough and separate each can into 8 triangles.
Arrange on a baking sheet lined with parchment paper and fill half of the triangles with apple mixture.
Seal turnover by placing another triangle on top of the filled pieces and pinch sides together.
Brush turnovers with 1 tablespoon of melted butter and sprinkle a mix of 2 tablespoons of cinnamon and sugar.
Bake for 15 minutes until golden brown.

Nutrition

Sugar: 21g
:
Calcium: 36mg
Calories: 309kcal
Carbohydrates: 42g
Fat: 17g
Fiber: 2g
Iron: 1mg
Potassium: 66mg
Protein: 2g
Saturated Fat: 6g
Sodium: 500mg
Vitamin A: 223IU
Vitamin C: 2mg

Nutrition Disclaimer

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