Name: Easy Mint Chocolate Chip Ice Cream Recipe
Prep time: 15 min
Total time: 15 min
Yield: 4
Cuisine: American
Ingredients: 2 cups heavy cream; 1 cup whole milk; 3/4 cup granulated sugar; 1/4 teaspoon salt; 1 teaspoon peppermint extract; Green food coloring (optional); 1/2 cup mini chocolate chips

Easy Mint Chocolate Chip Ice Cream Recipe

Avivah Wallin Modified: February 28, 2024

Photos of Easy Mint Chocolate Chip Ice Cream Recipe

How To Make Easy Mint Chocolate Chip Ice Cream

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Preparation: 15 minutes

Cooking: 0 minutes

Total: 15 minutes

Serves:

Ingredients

2 cups heavy cream
1 cup whole milk
3/4 cup granulated sugar
1/4 teaspoon salt
1 teaspoon peppermint extract
Green food coloring (optional)
1/2 cup mini chocolate chips

Instructions

In a large mixing bowl, whisk together the heavy cream, whole milk, sugar, salt, peppermint extract, and a few drops of green food coloring (if desired) until well combined.
Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.
During the last few minutes of churning, add in the mini chocolate chips and continue to churn until evenly distributed.
Transfer the ice cream to a lidded container and freeze for at least 4 hours or until firm.
Serve the mint chocolate chip ice cream in bowls or cones and enjoy!

Nutrition

Calories : 465kcal
Total Fat : 28g
Saturated Fat : 18g
Cholesterol : 96mg
Sodium : 119mg
Total Carbohydrates : 49g
Dietary Fiber : 1g
Sugar : 44g
Protein : 4g

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