Recipes.net Recipes.net logo
Social Media

Filipino Fruit Salad Recipe

Filipino Fruit Salad Recipe
0

Photos of Filipino Fruit Salad Recipe

 

Turn summer days into a sweet affair with this Filipino fruit salad recipe. This creamy dish is best prepped and chilled overnight.

Prep: 30 mins
Cook: 10 mins
Total: 40 mins
Serves:

Ingredients

  • 30 fl oz fruit cocktail, 2 cans
  • 7⅔ fl oz table cream, 1 can
  • 7 fl oz condensed milk, ½ can
  • 12 maraschino cherries

Instructions

  1. Open the fruit cocktail and drain the syrup by pouring it on a colander. Let the liquid drain totally.

  2. Arrange the drained fruit cocktail in a mixing bowl. Add the table cream, condensed milk, and maraschino cherries.
  3. Gently fold the mixture until all the ingredients are well distributed. Cover the mixing bowl with sling wrap then refrigerate overnight.

  4. Remove from the fridge and transfer to a serving bowl.
  5. Serve. Share and enjoy!

Nutrition

  • Sugar: 29g
  • :
  • Calcium: 99mg
  • Calories: 225kcal
  • Carbohydrates: 31g
  • Cholesterol: 40mg
  • Fat: 11g
  • Fiber: 1g
  • Iron: 1mg
  • Monounsaturated Fat: 3g
  • Polyunsaturated Fat: 1g
  • Potassium: 197mg
  • Protein: 3g
  • Saturated Fat: 7g
  • Sodium: 48mg
  • Vitamin A: 594IU
  • Vitamin C: 3mg
Nutrition Disclaimer
Want to share your own Filipino Fruit Salad recipe or discuss tips and variations? Join the conversation in the Recipe Sharing forum!

Was this page helpful?

Chat Bubble Icon Share your own special recipe
Submit Your Own Recipe

Have your own special recipe to share? Submit Your Recipe Today!