Name: Soft Pineapple Cookies Recipe
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Yield: 4
Cuisine: American
Ingredients: 1 cup all-purpose flour; 1/2 cup unsalted butter, softened; 1/2 cup granulated sugar; 1/4 cup crushed pineapple, drained; 1/4 teaspoon vanilla extract; 1/4 teaspoon baking powder; 1/4 teaspoon salt

Soft Pineapple Cookies Recipe

Angelle Devine Modified: November 12, 2023

Photos of Soft Pineapple Cookies Recipe

How To Make Soft Pineapple Cookies Recipe

Make a fresh batch of everyone’s favorite dessert! With these cookie recipes, you can bake all kinds of different sweet treats. Make a classic snack with chocolate chip cookies. Or, switch it up by adding nuts, raisins, and other ingredients to keep things interesting.

Preparation: 15 minutes

Cooking: 12 minutes

Total: 27 minutes

Serves:

Ingredients

1 cup all-purpose flour
1/2 cup unsalted butter, softened
1/2 cup granulated sugar
1/4 cup crushed pineapple, drained
1/4 teaspoon vanilla extract
1/4 teaspoon baking powder
1/4 teaspoon salt

Instructions

Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
In a mixing bowl, cream together the softened butter and sugar until light and fluffy.
Add the crushed pineapple and vanilla extract to the butter mixture, and mix well.
In a separate bowl, whisk together the flour, baking powder, and salt. Gradually add this dry mixture to the wet ingredients, mixing until just combined.
Using a tablespoon or cookie scoop, drop spoonfuls of dough onto the prepared baking sheet, spacing them about 2 inches apart.
Bake for 10-12 minutes, or until the edges of the cookies are lightly golden.
Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.