How To Make Easy Dreidel Pops
Celebrate Hanukkah with these fun and tasty dreidel pops, made with frosted marshmallows on pretzel sticks, for a tasty treat!
Serves:
Ingredients
- 1bagmarshmallow
- pretzel stick
- 30chocolate kiss,used hugs
- 1cupwhite chocolate chip
- 4dropsblue food coloring
- white frosting
Instructions
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Spear each marshmallow with a pretzel stick.
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On a hot skillet, melt the bottoms of the chocolate kisses for a few seconds. Stick the melted part to the marshmallow top. Let them set for a few minutes until hard.
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Melt the white chocolate in the microwave for 1 minute, stirring every 20 seconds until the chocolate is smooth. Add the blue food coloring, then mix thoroughly.
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With a spoon, smear the chocolate thickly over the marshmallow sides. Smooth the sides down with the back of the spoon, wiping away excess.
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Place each on wax paper to set. With an icing tube or piping bag, decorate them with the Hebrew letters נ ,ג ,ה ,ש.
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Serve, and enjoy!
Nutrition
- Calories: 79.31kcal
- Fat: 4.82g
- Saturated Fat: 2.88g
- Monounsaturated Fat: 1.51g
- Polyunsaturated Fat: 0.15g
- Carbohydrates: 9.94g
- Fiber: 0.60g
- Sugar: 8.93g
- Protein: 0.76g
- Cholesterol: 1.19mg
- Sodium: 6.39mg
- Calcium: 14.48mg
- Potassium: 52.72mg
- Iron: 0.33mg
- Vitamin A: 0.51µg
- Vitamin C: 0.03mg
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