Name: Peppermint Chocolate Delight Recipe
Prep time: 10 min
Cook time: 0
Total time: 2 h 20 min
Yield: 12
Cuisine: American
Ingredients: 2½ cups vanilla wafers; ¼ cup melted butter; ½ cup sugar; 8 oz softened cream cheese; 2 tbsp milk; 1 tsp Peppermint Extract; 3 cups milk; 12 oz thawed and divided, or whipping cream cool whip; 7⅘ oz instant chocolate pudding; crushed candy canes

How To Make Peppermint Chocolate Delight

Peppermint chocolate delight is a holiday-themed dessert with a cracker crumb base, layers of cream cheese and chocolate pudding, and a whipped topping.

Preparation: 10 minutes

Cooking:

Chill Time: 2 hours 10 minutes

Total: 2 hours 20 minutes

Serves:

Ingredients

2½cupsvanilla wafers
¼cupbutter,melted
½cupsugar
8ozcream cheese,softened
2tbspmilk
1tsppeppermint extract
3cupsmilk
12ozcool whip,thawed and divided, or whipping cream
7⅘ozinstant chocolate pudding
candy canes,crushed

Instructions

Begin by crushing wafers in a Ziploc bag. Add melted butter and mix until well coated. Press onto the bottom of 13×9-inch dish.
In a medium bowl, beat cream cheese, sugar, 2 tablespoons milk and peppermint extract until well blended. Fold in half of Cool Whip and mix well. Spread over crust.
Make pudding by whisking milk and instant pudding in a bowl. Pour over cream cheese layer and refrigerate for at least 10 minutes.
Top with remaining Cool Whip and refrigerate for at least 2 hours. Add crushed candy canes right before serving. Enjoy!

Nutrition

Calories: 354.20kcal
Fat: 21.01g
Saturated Fat: 11.83g
Trans Fat: 0.16g
Monounsaturated Fat: 6.19g
Polyunsaturated Fat: 1.08g
Carbohydrates: 37.64g
Fiber: 0.81g
Sugar: 25.62g
Protein: 4.90g
Cholesterol: 58.85mg
Sodium: 423.92mg
Calcium: 124.82mg
Potassium: 203.30mg
Iron: 0.56mg
Vitamin A: 184.12µg
Vitamin C: 0.01mg

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