How To Make Peppermint Oreo Balls
These Oreo balls are a holiday dessert made with Oreo cookies and cream cheese that are dipped in white chocolate and covered with peppermint candies.
Serves:
Ingredients
- 36Oreos
- 8ozcream cheese
- 16ozwhite chocolate melting wafers
- ½tsppeppermint extract
- 48peppermint candies,crushed
Instructions
-
Place the cream cheese and Oreos in a food processor and process until combined.
-
Scoop out small parts of the mixture and roll into 48 1-inch balls.
-
Place the balls on a cookie sheet lined with parchment paper. Freeze for 20 minutes, or until hardened.
-
Melt the semisweet chocolate with peppermint extract in the microwave at 30-second increments, stirring between each one.
-
Once melted, dip each ball in it with a fork, scraping the bottom.
-
Roll in peppermint candies and put the ball on the parchment paper.
Nutrition
- Calories:Â 200.83kcal
- Fat:Â 10.90g
- Saturated Fat:Â 4.88g
- Trans Fat:Â 0.01g
- Monounsaturated Fat:Â 4.38g
- Polyunsaturated Fat:Â 0.95g
- Carbohydrates:Â 26.26g
- Fiber:Â 1.39g
- Sugar:Â 12.35g
- Protein:Â 2.10g
- Cholesterol:Â 6.93mg
- Sodium:Â 109.58mg
- Calcium:Â 16.13mg
- Potassium:Â 98.96mg
- Iron:Â 2.18mg
- Vitamin A: 23.19µg
- Vitamin C:Â 0.00mg
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