Photos of Hardee’s Western Bacon Cheeseburger Recipe
How To Make Hardee’s Western Bacon Cheeseburger Recipe
An iconic fast food burger with a twist! Juicy beef patty topped with crispy onion rings, bacon, and tangy BBQ sauce, served on a soft bun.
Serves:
Ingredients
- 4 hamburger buns
- 1 lb ground beef
- 8 slices of bacon
- 4 onion rings
- 4 slices of cheddar cheese
- 1/4 cup BBQ sauce
- 1 tsp salt
- 1 tsp black pepper
- 1 tbsp vegetable oil
Instructions
-
Preheat oven to 375°F. Toast hamburger buns in the oven for 5 minutes.
-
In a mixing bowl, season ground beef with salt and black pepper. Mix well.
-
Divide the mixture into 4 patties. Flatten the patties to 1/2 inch thickness.
-
Heat a skillet over medium-high heat. Add vegetable oil.
-
Cook the patties for 4-5 minutes per side or until they are cooked through.
-
In another skillet over medium heat, cook bacon until crispy. Remove from skillet and drain on paper towels.
-
On each hamburger bun bottom, place a patty, a slice of cheddar cheese, 2 slices of bacon, an onion ring, and a tablespoon of BBQ sauce.
-
Cover with the hamburger bun top. Serve immediately.
Nutrition
- Calories : 671kcal
- Total Fat : 43g
- Saturated Fat : 15g
- Cholesterol : 132mg
- Sodium : 1504mg
- Total Carbohydrates : 32g
- Dietary Fiber : 2g
- Sugar : 10g
- Protein : 38g
Was this page helpful?
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
Easy Copycat Steak N’ Shake Garlic Cheeseburger Recipe
Western Bacon Cheeseburger Sloppy Joes (Carl’s Jr Copycat) Recipe
Copycat Hardee’s Mushroom and Swiss Burger Recipe
Hardee’s Chocolate Shake Recipe
Hardee’s Hot Ham and Cheese Sandwich Recipe
Hardee’s Chicken Biscuit Recipe
Hardee’s Chocolate Chip Cookie Recipe
Hardee’s Cinnamon Raisin Biscuit Recipe
Hardee’s Jalapeno Poppers Recipe
Hardee’s Bacon Egg and Cheese Biscuit Recipe
Hardee’s Double Cheeseburger Recipe
