Name: Fleming’s Steakhouse’s Creamed Spinach Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Cuisine: American
Ingredients: 2 tbsp butter; 2 cloves garlic, minced; 1/4 cup all-purpose flour; 1 cup heavy cream; 1/2 cup whole milk; 1/2 cup grated parmesan cheese; 1/2 tsp salt; 1/4 tsp black pepper; 2 lb fresh spinach, washed and chopped

Fleming’s Steakhouse’s Creamed Spinach Recipe

Riannon Bolden Modified: March 4, 2024

Photos of Fleming’s Steakhouse’s Creamed Spinach Recipe

How To Make Fleming’s Steakhouse’s Creamed Spinach Recipe

Creamed spinach made easy, with fresh spinach in a rich and cheesy sauce.

Preparation: 10 minutes

Cooking: 20 minutes

Total: 30 minutes

Serves:

Ingredients

2 tbsp butter
2 cloves garlic, minced
1/4 cup all-purpose flour
1 cup heavy cream
1/2 cup whole milk
1/2 cup grated parmesan cheese
1/2 tsp salt
1/4 tsp black pepper
2 lb fresh spinach, washed and chopped

Instructions

In a large skillet, melt the butter over medium heat. Add the garlic and sauté until fragrant, about 30 seconds.
Whisk in the flour until smooth and cook for 1-2 minutes.
Slowly pour in the cream and milk, whisking until smooth.
Stir in the parmesan cheese, salt, and pepper.
Add the chopped spinach to the pan and cook over medium heat until wilted and the sauce has thickened, about 5-7 minutes.
Serve warm.

Nutrition

Calories : 320kcal
Total Fat : 26g
Saturated Fat : 16g
Cholesterol : 87mg
Sodium : 850mg
Total Carbohydrates : 13g
Dietary Fiber : 4g
Sugar : 3g
Protein : 13g

Want to share your experience making Fleming's Steakhouse's Creamed Spinach or discuss the recipe further? Join the conversation in the Recipe Sharing forum and let us know your thoughts!