How To Make Sweet Hot Mustard Chicken Wings

There’s a reason why we all can’t seem to get enough of chicken wings. Cooked the right way, they turn incredibly crispy and flavorful. Plus, this cut tastes great when doused with all kinds of sauce blends—so it’s never a dull dish to dig into. For the best renditions to try, recreate some of the best chicken wing recipes from this collection. There’s the classic tangy buffalo flavor, and so much more! Discover all the dishes to try below.

Preparation: 10 minutes

Cooking: 25 minutes

Total: 35 minutes

Serves:

Ingredients

2 lbs chicken wings
1/4 cup honey
3 tbsp dijon mustard
1 tbsp hot sauce
1 tsp garlic powder
Salt and pepper to taste

Instructions

Preheat the oven to 425°F (220°C) and line a baking sheet with foil.
In a large bowl, combine the honey, dijon mustard, hot sauce, garlic powder, salt, and pepper.
Toss the chicken wings in the sauce until they are fully coated.
Place the wings on the prepared baking sheet and bake for 20-25 minutes, or until they are cooked through and crispy.
Serve hot and enjoy!