Make a quick and easy mozzarella cheese snack for any time of the day in this microwave quiche recipe. This crowd-pleasing dish will surely spark joy with its buttery breadcrumb crust and creamy filling.
How To Make Quick Microwave Quiche
Ready in just 10 minutes, this simple and easy microwave quiche recipe delights cheese lovers with a flavor-loaded snack. The breadcrumb crust is filled with a slightly spicy mozzarella filling and tossed in the microwave.
Prep:
5 mins
Cook:
5 mins
Total:
10 mins
Ingredients
For Quiche:
- â…“ cup mozzarella cheese, shredded, avoid using pre-bought shredded mozzarella for this, due to its innate cornstarch content
- 1 tbsp green onion, chopped
- 2 eggs, beaten
- â…“ cup milk
- ¼ tsp salt
- 1 tsp hot sauce
For Crust:
- 4 tbsp breadcrumbs
- 2 tsp shortening
Instructions
Crust:
- Place bread crumbs and shortening in a bowl. Mix well until combined
- Lightly spray a microwave-friendly baking dish of choice.
- Line the baking dish with the crust mixture.
- Flatten with the back of a spoon and microwave at Medium for 3 minutes. Set aside until cool.
Quiche:
- Beat the eggs, milk, salt, and hot sauce together until combined.
- Sprinkle cheese and onion onto the crust. Pour egg mixture.
- Microwave at Medium for another 4 minutes, or until contents are fully cooked.
- Garnish and serve.
Nutrition
- Sugar: 7g
- :
- Calcium: 408mg
- Calories: 535kcal
- Carbohydrates: 35g
- Cholesterol: 365mg
- Fat: 31g
- Fiber: 2g
- Iron: 4mg
- Monounsaturated Fat: 11g
- Polyunsaturated Fat: 6g
- Potassium: 358mg
- Protein: 27g
- Saturated Fat: 12g
- Sodium: 1375mg
- Trans Fat: 1g
- Vitamin A: 926IU
- Vitamin C: 4mg
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