Treat your taste buds to a sweet serving of this refreshing fruit salad, packed with sweet pineapples, tart berries, and more for a scrumptious dessert!
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Enjoy these breakfast pizzas in just 20 minutes! They’re made with buttered English muffins topped with eggs, cheese, and more of your favorite toppings.
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Similar to a Frogmore stew, this King Crab and Shrimp Boil is a stew made with fresh king crab legs and shrimp you can peel as you eat, and veggies too!
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Made with eggs, cheese, shallots, and asparagus, this is an easy recipe that makes a terrific Swiss Cheese Frittata in hardly any time at all.
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This white chili is hot and spicy as well as tasty with the mix of pork and herbs produce a balanced flavor. The cheese adds to the creaminess of the dish.
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Bake this low-carb eggplant rollatini that‘s loaded with spinach, ricotta, and Pecorino Romano, baked over a layer of marinara sauce.
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This red pepper hummus comes with the right spicy kick brought on by roasted red peppers, and made creamy with tahini, for a tastier dip!
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Whip up a crunchy and creamy dessert with this easy turnovers recipe! It's made sweeter with a touch of Nutella and a drizzle of melted chocolate topping.
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Simply toss together some spinach, artichoke, and red pepper, then add milk and cheese for this deliciously creamy breakfast bake.
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Enjoy a savory pie with these spanakopitas. These Greek spinach pies are made with filo sheets filled with sauteed tomatoes and parsley topped with cheese.
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This cheesy and filling stuffed meatloaf combines tomato sauce, cheese, ground beef, bread crumbs, and eggs to make a crowd-favorite Italian dish.
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This cheesy stuffed sicilian bread is a tasty fried bread, filled with a creamy four-cheese filling, tender artichokes, and more, for a more savory snack!
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The traditionally made Ohio buckeye bars are smooth with a majority nutty taste from the peanut butter and with a crunchy chocolate topping.
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Indulge in a delicious and fresh batch of these strawberry cookies, made with tart strawberries and soft almonds, for a sweeter snack!
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This homemade aioli has a savory garlicky taste, balanced out with tanginess from the lemon and made creamy with mayonnaise for a rich dipping sauce.
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It takes only 10 minutes to prep this creamy baked ziti. It’s cooked with oregano-seasoned tomato sauce and topped with melty mozzarella cheese.
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Develop homemade pickled eggs that have a distinctly prickly sweet and sour taste with a little salty aftertaste. These eggs are great for side dishes.
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Kids will enjoy their snack with these easy-to-make NutterButter Reindeer assembled with NutterButter cookies, Candy Melts, M&M's, and pretzels!
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This stuffed pork tenderloin is loaded with cheese and sun-dried tomatoes brushed with lemon mustard sauce, then baked into a juicy piece of meat.
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These nutty and crunchy Thai chicken quesadillas combine cheese, chicken, peanut sauce, carrots, and nuts to tickle your tastebuds with its exciting flavor.
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These cauliflower crust egg cups made from cheese, eggs, cauliflower, broccoli, and a bunch more greens give you a healthy on-the-go filling dish.
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A crustless pie is soft and this recipe is made flavorful the earthy taste of spinach and the mix of saltiness and sweetness from the Asiago at feta cheese.
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This fluffy classic pumpkin bread is made flavorful with cinnamon, nutmeg, cloves, and pumpkin puree for an earthy and moist afternoon treat.
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A perfect side for grilled meat, fish, or chicken, this Southwestern Black Bean Salad is made with beans, corn, tomato, onion, and cilantro in lime juice.
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Thin and crispy lace cookies are made sweet and savory with butter. Stack these cookies together with a rich spread of Nutella for a chocolate flavor.
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Italian chicken sausages, mozzarella, & marinara sauce fill a bagel dough in these pizza sausage rolls. This is a fun snack that's a hit even with kids.
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You only need 10 minutes to prep this honeyed crunchy granola recipe, made with oats, nuts, and dried fruits, then baked to crispness, for a healthier bite!
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Shishito peppers are mildly spiced East-Asian peppers. In this recipe, they're air-fried until blistered and served with a squeeze of lemon juice.
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Soft red velvet cookies dipped in white chocolate and sprinkled with crunchy and colorful candy toppings makes this dessert treat a sweet head turner!
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