Air Fryer Shishito Peppers Recipe

Jump To Recipe
Avatar Author's default profile picture
Loke Published: January 20, 2021 Modified: June 1, 2021

How To Make Air Fryer Shishito Peppers

Shishito peppers are mildly spiced East-Asian peppers. In this recipe, they’re air-fried until blistered and served with a squeeze of lemon juice.

Preparation: 2 minutes
Cooking: 8 minutes
Total: 10 minutes



  • 8ozshishito peppers
  • extra virgin olive oil spray
  • ¼tspkosher salt
  • 1lemon,cut into wedges


  1. Spritz the shishito peppers all over with olive oil.

  2. Preheat the air fryer 400 degrees F for 3 minutes.

  3. Transfer to the air fryer and cook in one batch for 8 minutes, shaking the basket halfway until soft and slightly charred and blistered.

  4. Sprinkle with salt and squeeze with lemon wedges, serve warm.


  • Calories: 55.32kcal
  • Fat: 4.64g
  • Saturated Fat: 0.66g
  • Monounsaturated Fat: 3.29g
  • Polyunsaturated Fat: 0.52g
  • Carbohydrates: 3.98g
  • Fiber: 1.37g
  • Sugar: 1.72g
  • Protein: 0.65g
  • Sodium: 119.67mg
  • Calcium: 9.56mg
  • Potassium: 119.30mg
  • Iron: 0.31mg
  • Vitamin A: 10.35µg
  • Vitamin C: 53.27mg
Continue Reading Below
Chat Bubble Icon Share your own special recipe
Submit Your Own Recipe

Have your own special recipe to share? Submit Your Recipe Today!

Continue Reading Below
Continue Reading Below

Related Recipes

cheesy rice
Rice & Risotto

Cheese Rice

An improvement for your regular minute rice with the flavor…
Total 1 hr 5 mins
Continue Reading Below

    Leave a comment

    Replying to