Name: Avocado Appetizers Recipe
Prep time: 5 min
Cook time: 0
Total time: 5 min
Yield: 8
Cuisine: A
Ingredients: 4 tbsp lemon juice; 3 tbsp tahini; 2 peeled, pitted, and roughly chopped, or 10 oz frozen avocado chunks avocados; ¼ cup chopped cilantro; 3 tbsp olive oil; 1 clove chopped garlic; ¼ tsp cayenne pepper; to taste salt and ground black pepper; ¼ tsp per serving paprika

Serve this delightful appetizer at your next party and then sit back and enjoy the raves.

How To Make Avocado Appetizers

Your usual guacamole recipe, but with a bit of spice.

Prep: 5 mins

Total: 5 mins

Serves:

Ingredients

4 tbsp lemon juice
3 tbsp tahini
2 avocados, peeled, pitted, and roughly chopped, or 10 oz frozen avocado chunks
¼ cup cilantro, chopped
3 tbsp olive oil
1 clove garlic, chopped
¼ tsp cayenne pepper
salt and ground black pepper, to taste

For Garnish:

¼ tsp paprika, per serving

Instructions

In a blender or food processor, combine all the ingredients and puree until smooth.
Season to taste with salt and pepper. Adjust accordingly.
Transfer to a serving bowl. Garnish with paprika and serve with tortilla or nacho chips.

Nutrition

Sugar: 1g
:
Calcium: 16mg
Calories: 163kcal
Carbohydrates: 6g
Fat: 16g
Fiber: 4g
Iron: 1mg
Monounsaturated Fat: 10g
Polyunsaturated Fat: 3g
Potassium: 283mg
Protein: 2g
Saturated Fat: 2g
Sodium: 6mg
Vitamin A: 142IU
Vitamin C: 9mg

Nutrition Disclaimer

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