These unique sweet potato fries are so easy to make and are delicious! The honey coating makes the fries truly irresistible and four servings will be gone in a flash.
How To Make Honey Baked Sweet Potato Fries
Prep:
5 mins
Cook:
40 mins
Total:
45 mins
Ingredients
- 1 lb sweet potatoes, cut into matchsticks
- 2 tbsp olive oil
- 3 tbsp honey
- 1 tsp ground cumin
- 1 tsp paprika
- 1 tsp sea salt flakes
- 1 tsp ground black pepper
To Serve:
- 2 tbsp honey, per serving
For Garnish:
- 1 tsp cilantro, chopped
Instructions
-
Preheat your oven to 360 degrees F.
-
Combine all ingredients into a mixing bowl and toss to coat.
-
Transfer to a baking sheet lined with parchment paper and arrange evenly.
-
Roast for 30 to 40 minutes, turning occasionally until golden brown and potatoes are cooked
-
Serve immediately, garnished with cilantro and drizzled with honey.
Nutrition
- Sugar: 43g
- :
- Calcium: 17mg
- Calories: 290kcal
- Carbohydrates: 44g
- Fat: 14g
- Fiber: 1g
- Iron: 1mg
- Monounsaturated Fat: 10g
- Polyunsaturated Fat: 2g
- Potassium: 64mg
- Protein: 1g
- Saturated Fat: 2g
- Sodium: 4mg
- Vitamin A: 99IU
- Vitamin C: 4mg
Have you tried making these delicious honey baked sweet potato fries? Share your experience, tips, or any tweaks to the recipe in the Recipe Sharing forum section.
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