How To Make Mango Jalapeno Salsa
Level up your snacks with this sweet and spicy jalapeno salsa, bursting flavors of sweet mangoes and a kick from jalapenos, all tossed with tangy lime!
Preparation: 10 minutes
Cooking: 1 minute
Total: 11 minutes
Serves:
Ingredients
- 3cupsmango,finely diced
- ⅓cupred onion,minced
- 1jalapeno,seeds and ribs removed, minced
- 1red bell pepper,cored, seeded, finely diced
- ½cupcilantro leaves,chopped
- 2tbsplime juice
- salt,to taste
Instructions
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Place the mango, red onion, jalapeno, bell pepper, and cilantro in a bowl. Stir in the lime juice and salt.
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Serve immediately with favorite dippers, and enjoy!
Recipe Notes
Cover and refrigerate for later use.
Nutrition
- Calories: 61.47kcal
- Fat: 0.40g
- Saturated Fat: 0.09g
- Monounsaturated Fat: 0.12g
- Polyunsaturated Fat: 0.08g
- Carbohydrates: 15.02g
- Fiber: 2.01g
- Sugar: 12.67g
- Protein: 1.04g
- Sodium: 279.11mg
- Calcium: 14.57mg
- Potassium: 212.22mg
- Iron: 0.27mg
- Vitamin A: 81.54µg
- Vitamin C: 60.68mg
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