Lebanese Lemon Salad Dressing Recipe

Lebanese Lemon Salad Dressing Recipe

How To Make Lebanese Lemon Salad Dressing

This recipe for salad dressing is inspired by Lebanese flavors and needs 5 ingredients only. The lemon imparts a strong tanginess to this dressing.

Preparation: 20 minutes
Total: 20 minutes



  • ½cupfresh lemon juice
  • ½cupmild extra-virgin olive oil
  • 3garlic cloves,minced
  • 1tspkosher salt
  • ground black pepper,to taste


  1. In a medium bowl, whisk together the lemon juice, olive oil, garlic, salt and pepper. Stir just before serving.


  • Calories: 996.81kcal
  • Fat: 108.36g
  • Saturated Fat: 14.98g
  • Monounsaturated Fat: 78.81g
  • Polyunsaturated Fat: 11.42g
  • Carbohydrates: 11.86g
  • Fiber: 0.74g
  • Sugar: 3.17g
  • Protein: 1.08g
  • Sodium: 557.49mg
  • Calcium: 28.27mg
  • Potassium: 172.67mg
  • Iron: 0.93mg
  • Vitamin A: 0.20µg
  • Vitamin C: 50.02mg
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