Homemade Hoisin Sauce Recipe

Homemade Hoisin Sauce Recipe

How To Make Homemade Hoisin Sauce Recipe

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Preparation: 10 minutes
Cooking: 10 minutes
Total: 20 minutes

Serves:

Ingredients

  • 1/4 cup soy sauce
  • 2 tablespoons peanut butter
  • 1 tablespoon honey
  • 1 tablespoon rice vinegar
  • 1 teaspoon sesame oil
  • 1 clove garlic, minced
  • 1/4 teaspoon Chinese five spice powder
  • 1/4 teaspoon red pepper flakes

Instructions

  1. In a small bowl, whisk together soy sauce, peanut butter, honey, rice vinegar, sesame oil, minced garlic, Chinese five spice powder, and red pepper flakes.

  2. Transfer the mixture to a small saucepan and heat over medium-low heat.

  3. Cook the sauce for 5-7 minutes, stirring frequently, until it thickens slightly.

  4. Remove from heat and let it cool before serving.

Nutrition

  • Calories : 78kcal
  • Total Fat : 4g
  • Saturated Fat : 0.7g
  • Cholesterol : 0mg
  • Sodium : 905mg
  • Total Carbohydrates : 9g
  • Dietary Fiber : 0.8g
  • Sugar : 6g
  • Protein : 2g
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