Herb Mustard Recipe

Spice up your sandwich with the herb-infused mustard concoction.

Julie Lee | Flickr.com

How To Make Herb Mustard

Give your sandwich an exciting taste with this herb mustard recipe.

Prep: 15 mins
Cook: 20 mins
Total: 35 mins


  • 2 cups prepared hearty mustard
  • 1 tsp dried oregano, crumbled
  • 1 tsp dried basil, crumbled
  • 1 tbsp dried tarragon, crumbled
  • ¼ cup herb , or white wine vinegar


  1. Pour mustard into a large mixing bowl.

  2. Add the herbs and mix. Gradually stir in vinegar.

  3. Place in a covered jar and refrigerate for a couple of days for flavors to blend.


  • Sugar: 2g
  • :
  • Calcium: 328mg
  • Calories: 202kcal
  • Carbohydrates: 20g
  • Fat: 11g
  • Fiber: 11g
  • Iron: 9mg
  • Potassium: 663mg
  • Protein: 13g
  • Saturated Fat: 1g
  • Sodium: 2833mg
  • Vitamin A: 687IU
  • Vitamin C: 8mg
Nutrition Disclaimer
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