Name: Crab Dip with Green Onion Recipe
Prep time: 15 min
Cook time: 15 min
Yield: 12
Ingredients: 8 oz cream cheese; 3 tbsp mayonnaise; 1 tbsp Worcestershire sauce; 2 tsp lemon juice; 1 green onion; 6 oz crab meat

Crab Dip with Green Onion Recipe

How To Make Crab Dip With Green Onion

Best served with pita bread, this tangy cream cheese crab dip recipe made with green onions and fresh crab meat can be prepared in just 30 minutes.

Preparation: 15 minutes

Cooking: 15 minutes

Total: 30 minutes

Serves:

Ingredients

8ozcream cheese,(1 pkg), softened
3tbspmayonnaise
1tbspWorcestershire sauce
2tsplemon juice
1green onion,chopped
6ozcrab meat,(1 can), drained

Instructions

Preheat oven to 350 degrees F.
In a medium baking dish, mash the cream cheese with a fork. Blend in the mayonnaise, Worcestershire sauce, lemon juice and green onion.
Rinse the crab meat and remove any pieces of shell. Flake the crab meat and mix it into the cream cheese mixture.
Bake for 15 to 20 minutes in the preheated oven.
Serve warm and enjoy!