Make your own fresh applesauce with our four-ingredient applesauce recipe. It’s made in a crockpot for a fuss-free side to your favorite meats.
How To Make Perry's Steakhouse Applesauce
This Perry’s Steakhouse Applesauce leaves your kitchen smelling wonderful! With just a few simple ingredients and a few hours to cook, this is an awesome way to preserve the extra apples you have laying around.
Prep:
5 mins
Cook:
4 hrs
Total:
4 hrs 5 mins
Ingredients
- 10 apples, peeled, cored, and sliced
- ½ cup water
- 1 tsp ground cinnamon
- ¼ cup granulated sugar
Instructions
- Put all ingredients into a crockpot.
- Cover and cook on Low for 8 to 10 hours or on High for 3 to 4 hours. Blend until smooth.
- Serve and enjoy!
Nutrition
- Sugar: 30g
- :
- Calcium: 17mg
- Calories: 143kcal
- Carbohydrates: 38g
- Fat: 1g
- Fiber: 6g
- Iron: 1mg
- Monounsaturated Fat: 1g
- Polyunsaturated Fat: 1g
- Potassium: 245mg
- Protein: 1g
- Saturated Fat: 1g
- Sodium: 3mg
- Vitamin A: 124IU
- Vitamin C: 10mg
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