Name: Cinnamon Cream Syrup Recipe
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4
Cuisine: American
Ingredients: 1 cup light corn syrup; 2 cups granulated sugar; ½ cup water; 1 cup evaporated milk; 2 tsp cinnamon

Cinnamon Cream Syrup Recipe

Hugues Shuler Modified: November 12, 2023

Photos of Cinnamon Cream Syrup Recipe

Try this syrup over warm pancakes or waffles, or stir a little into strong coffee.

How To Make Cinnamon Cream Syrup

Enjoy your pancakes and toasts with this irresistible cinnamon cream syrup.

Prep: 5 mins

Cook: 10 mins

Total: 15 mins

Makes:

Ingredients

1 cup light corn syrup
2 cups granulated sugar
½ cup water
1 cup evaporated milk
2 tsp cinnamon

Instructions

In a medium pan, combine the corn syrup, water, sugar, and cinnamon.
Bring this mixture to a full boil over medium heat while stirring constantly.
Remove from heat and cool for about 5 minutes.
Stir in the evaporated milk and serve warm over pancakes or waffles. Alternatively, you can also use this to sweeten your daily coffee or tea

Nutrition

Sugar: 144g
:
Calcium: 179mg
Calories: 646kcal
Carbohydrates: 149g
Cholesterol: 19mg
Fat: 5g
Fiber: 1g
Iron: 1mg
Monounsaturated Fat: 1g
Polyunsaturated Fat: 1g
Potassium: 202mg
Protein: 4g
Saturated Fat: 3g
Sodium: 73mg
Vitamin A: 156IU
Vitamin C: 1mg

Nutrition Disclaimer

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