How To Make Greek Chicken Pita Wraps
Delicious and flavorful grilled chicken wrapped in soft pita bread, with fresh vegetables and creamy tzatziki sauce.
Serves:
Ingredients
- 4 boneless, skinless chicken breasts
- 1 tbsp olive oil
- 1 tbsp lemon juice
- 1 tsp dried oregano
- Salt and pepper to taste
- 4 Pita breads
- 1 cup shredded lettuce
- 1/2 cup diced tomatoes
- 1/2 cup sliced red onions
- Tzatziki sauce for serving
Instructions
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Pound chicken breasts to an even thickness, season with olive oil, lemon juice, oregano, salt, and pepper.
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Grill chicken for 5-6 minutes per side, until cooked through.
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Remove from grill and let rest for 5 minutes. Slice into thin strips.
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Warm pita breads in a microwave or oven.
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Add sliced chicken, lettuce, tomatoes, and onions to each pita. Drizzle with tzatziki sauce.
-
Wrap and serve hot.
Nutrition
- Calories : 390kcal
- Total Fat : 8g
- Saturated Fat : 2g
- Cholesterol : 90mg
- Sodium : 790mg
- Total Carbohydrates : 40g
- Dietary Fiber : 3g
- Sugar : 4g
- Protein : 39g
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