How To Make Air Fryer Roasted Broccoli and Cauliflower
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Serves:
Ingredients
- 2 cups broccoli florets
- 2 cups cauliflower florets
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
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Preheat the air fryer to 400°F (200°C).
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In a large bowl, combine the broccoli and cauliflower florets with olive oil, garlic powder, onion powder, salt, and black pepper. Toss until well coated.
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Place the coated florets in the air fryer basket in a single layer.
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Cook in the air fryer for 12-15 minutes, shaking the basket halfway through to ensure even cooking, until the vegetables are tender and slightly charred.
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Remove from the air fryer and serve hot.
Nutrition
- Calories : 120kcal
- Total Fat : 7g
- Saturated Fat : 1g
- Cholesterol : 0mg
- Sodium : 320mg
- Total Carbohydrates : 12g
- Dietary Fiber : 5g
- Sugar : 4g
- Protein : 4g
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